Mixed Herb Pesto
Mixed Herb Pesto 1/2 cup lightly toasted red walnuts 4 C loosely packed fresh herbs -any combo works. 1 clove chopped garlic squeeze of fresh lemon juice Kosher salt and black pepper 1/2 cup coarsely grated parmesan type cheese (I used the AMAZING Moon Glow raw cows milk cheese and wowza was it good!) 1/2 […]
Read MoreApple Almond Galette
12″ pie crust (store bought or homemade) 3 medium Honeycrisp apples, sliced 3 tsp brown sugar 1 tsp almond paste 1 tsp vanilla bean paste 2 tsp cinnamon orĀ Apple Pie Spice, divided Juice of 1 lemon Pinch of kosher salt 1 Tb cold butter, cut into little pieces 1 egg, beaten with 1 tsp water […]
Read MoreSimple Plum Cake
6 Tb butter, softened 1/2 C sugar Zest of 1 lime (about 1 Tb) 1/2 tsp cinnamon 1 tsp almond extract 1 Tb vanilla bean paste 2 eggs 1 1/2 C flour 1 tsp baking powder 1/2 tsp kosher salt 1/2 C sour cream 4 ripe plums, sliced Brown sugar, for topping Preheat oven to […]
Read MoreMorrocan Chicken Kebabs
1/4 C olive oil 2 Tb preserved lemon 1 Tb fresh ginger, minced 1 Tb fresh garlic, minced 1 tsp ground cumin 1 tsp ground turmeric 1/2 tsp black pepper 1/2 tsp Silk Chili 1/2 tsp Nile Coriander 2 lb boneless, skinless chicken breast, cubed Yogurt Sauce (recipe follows) Mix all ingredients and let marinate […]
Read MoreAvocado Toast
4 pieces thick cut bread 2 ripe avocado, mashed with fork Squeeze of lime juice Fresh heirloom tomato, sliced 4 eggs, cooked sunny side up Sel de Cuisine (or salt and pepper), to taste Balsamic vinegar Handful fresh dill, pulled into small pieces Toast bread, evenly spread mashed avocado. Place sliced tomato on half, place […]
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